Alexx F. Guevara
Executive Chef / Owner

Chef Alexx F. Guevara, founder of Mechanixx of Health, combines professional culinary expertise with therapeutic nutrition knowledge to deliver customized dietary solutions for optimal wellness. A graduate of the Southern California School of Culinary Arts with extensive credentials in culinary education, Chef Alexx specializes in designing personalized nutrition programs that address specific health goals and dietary requirements. His holistic approach integrates nutrition science, culinary excellence, and fitness principles, making him a sought-after private chef and nutrition consultant for clients seeking performance-based meal planning.

As an experienced culinary instructor and sports nutrition specialist, Chef Alexx has developed comprehensive wellness programs for high-profile organizations including resort spas, professional sports teams, and medical facilities. His expertise spans from executive chef positions at The Ranch at Live Oak Malibu to culinary program development at Kitchen Academy-Hollywood and Sur La Table. Chef Alexx's celebrity chef training services have prepared actors for their roles in major films, while his sports nutrition consulting has benefited professional athletes from the Tennessee Titans, Atlanta Reign, LA Kings, Lakers, Galaxy, and Angels, demonstrating his versatility in performance-based dietary planning.

Chef Alexx's reputation as a health-focused chef and therapeutic nutrition expert has earned him featured spots on The Food Network, The Dr. Phil Show, and The Ellen DeGeneres Show, alongside mentions in prestigious publications like Robb Report and Travel & Leisure. Currently serving as a Culinary Instructor at Southern Utah University/Southwest Tech while continuing his private performance nutrition practice, Chef Alexx creates individualized nutritional profiles based on clinical assessments and personal wellness objectives. He advocates for holistic methodology and therapeutic meal planning, offering specialized dietary programs that bridge the gap between culinary arts and preventative healthcare through his Mechanixx of Health philosophy of education, nutrition, and fitness integration.